Ruth’s Chris Steak House Menu PDF⁚ A Comprehensive Guide
This guide provides a comprehensive overview of the Ruth’s Chris Steak House menu, exploring its diverse offerings, pricing, and unique features. From classic appetizers and salads to signature steaks and seafood, this guide will help you navigate the menu and discover the culinary delights that await at Ruth’s Chris.
Introduction
Ruth’s Chris Steak House, a renowned name in the world of fine dining, is celebrated for its exceptional steaks, meticulously crafted dishes, and an ambiance that exudes sophistication. The restaurant’s menu is a testament to its commitment to culinary excellence, offering a wide array of options to tantalize every palate. From succulent steaks prepared to perfection to delectable seafood and sides, Ruth’s Chris provides a truly unforgettable dining experience. This comprehensive guide delves into the depths of the Ruth’s Chris Steak House menu, exploring its various sections, highlighting signature dishes, and providing insights into pricing and special offerings. Whether you’re a seasoned steak enthusiast or a curious newcomer to the Ruth’s Chris experience, this guide will serve as your ultimate companion in navigating the menu and discovering culinary treasures.
History of Ruth’s Chris Steak House
The legacy of Ruth’s Chris Steak House dates back to 1927 when it began its journey as Chris Steak House. However, it was in 1965 that Ruth Fertel, a visionary entrepreneur, acquired the restaurant and infused it with her unique spirit and passion for hospitality. Ruth’s unwavering dedication to quality and her warm, welcoming approach transformed the establishment into a culinary icon. She famously mortgaged her home to purchase the 60-seat restaurant, a testament to her unwavering belief in its potential. Ruth’s Chris expanded rapidly, establishing a strong presence in cities across the United States and beyond, each location upholding the high standards set by its namesake. Today, Ruth’s Chris continues to embody the spirit of its founder, offering an unparalleled dining experience that combines exceptional cuisine with a warm, inviting atmosphere. The restaurant’s enduring popularity is a testament to its unwavering commitment to quality, service, and the legacy of Ruth Fertel, the woman who put the sizzle in Ruth’s Chris Steak House.
Ruth’s Chris Menu⁚ A Culinary Journey
Ruth’s Chris Steak House menu is a testament to its commitment to exceptional cuisine and culinary artistry. The menu embarks on a journey of flavors, showcasing a diverse range of dishes that cater to every palate. From classic appetizers, such as Seared Ahi Tuna and Barbecued Shrimp, to an array of tantalizing salads and soups, the menu offers a delightful prelude to the main course. Signature steaks and chops take center stage, with options like the Tomahawk Ribeye and Prime Manhattan Medallions, all expertly prepared and served sizzling on a platter. For those seeking alternative entrees, Ruth’s Chris presents an enticing selection of seafood and specialty dishes, ensuring that every guest finds a culinary masterpiece that satisfies their cravings. The menu is thoughtfully curated, incorporating fresh, seasonal ingredients and classic techniques, delivering an unforgettable dining experience that celebrates the art of fine dining.
Appetizers
Ruth’s Chris Steak House presents a tempting selection of appetizers designed to tantalize your taste buds and prepare you for the culinary delights to come. These delectable bites are perfect for sharing or savoring solo, offering a delightful introduction to the restaurant’s commitment to quality ingredients and skillful preparation. The menu features a range of options, including the classic Seared Ahi Tuna, complemented by a spirited sauce with hints of mustard and beer, and the indulgent Barbecued Shrimp, featuring large shrimp, white wine, butter, garlic, and a spice reduction. For those seeking a more substantial starter, the Stuffed Mushrooms, filled with crabmeat and seasonings, provide a satisfying and flavorful choice. Whether you prefer a light and refreshing appetizer or a heartier option, Ruth’s Chris has something to pique your culinary curiosity and set the stage for a memorable dining experience.
Salads and Soups
Ruth’s Chris Steak House offers a selection of salads and soups that complement their signature steaks and seafood entrees, providing a refreshing and flavorful start to your meal or a light and satisfying option for those seeking a less-intense dining experience. Their salads are crafted with fresh, high-quality ingredients and feature a variety of dressings to suit individual preferences. The Steakhouse Salad, a classic choice, features a medley of iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, and crispy onions, offering a symphony of flavors and textures. For a lighter option, the Caesar Salad is a timeless favorite, combining romaine lettuce, parmesan cheese, and croutons with a creamy Caesar dressing. The restaurant’s soup selection is equally enticing, with the Lobster Bisque standing out as a rich and flavorful indulgence.
Signature Steaks and Chops
The heart of the Ruth’s Chris Steak House menu lies in its signature steaks and chops, showcasing USDA Prime beef that is aged to perfection and cooked to your exact preference. The menu features a wide array of cuts, each meticulously prepared to deliver an unforgettable dining experience. The iconic Ruth’s Chris Steak, a 10-ounce center-cut filet mignon, is a timeless classic known for its tender texture and rich flavor. For those seeking a bolder option, the 16-ounce New York Strip is a crowd-pleaser, boasting a well-marbled cut with a robust flavor. The Tomahawk Ribeye, a show-stopping 32-ounce bone-in cut, is a true indulgence, ideal for sharing or for those with an adventurous palate. Beyond steaks, Ruth’s Chris also offers a selection of chops, including the 14-ounce Bone-In Pork Chop and the 16-ounce Veal Chop, both seasoned and grilled to perfection.
Seafood and Specialty Entrees
While renowned for its steaks, Ruth’s Chris Steak House also presents a tempting selection of seafood and specialty entrees that cater to diverse tastes. For seafood lovers, the menu offers a range of fresh catches, expertly prepared to highlight their natural flavors. The Broiled Salmon, a classic choice, is delicately grilled and served with a lemon butter sauce. For a more indulgent option, the Pan-Seared Chilean Sea Bass is a decadent treat, featuring flaky white fish with a rich, buttery flavor. The menu also includes a selection of specialty entrees, offering a departure from the traditional steakhouse fare. The Chicken Bryan, a signature dish, features a boneless chicken breast topped with a creamy Dijon sauce and served with a side of wild rice. The Lobster Mac & Cheese, a comforting and decadent dish, combines tender lobster with a rich, cheesy sauce and cavatappi pasta, creating a satisfying and flavorful meal.
Potatoes and Vegetables
Ruth’s Chris Steak House complements its impressive entrees with a selection of perfectly prepared potatoes and vegetables that enhance the dining experience. The menu features classic potato options like the Creamy Mashed Potatoes, a comforting and satisfying side, and the Baked Potato, a simple yet versatile choice that can be customized with toppings. For a more indulgent option, the Ruth’s Chris Signature Potato, a unique blend of potatoes and cheeses, offers a rich and flavorful accompaniment. The vegetable selection at Ruth’s Chris includes fresh and seasonal offerings, showcasing the best of the harvest. The Asparagus, a classic choice, is expertly grilled and seasoned to perfection. The Broccolini, a lighter option, is roasted to a tender crisp and provides a delightful contrast to the richness of the entrees. The menu also features other seasonal vegetables, ensuring a variety of options to complement any meal.
Entree Complements
Ruth’s Chris Steak House offers a variety of entree complements to enhance your dining experience. These additions provide a personalized touch to your meal, allowing you to customize your flavors and preferences. The menu features a selection of sauces that elevate the taste of your steak, seafood, or chicken; The Béarnaise Sauce, a classic choice, adds a rich and buttery flavor with a touch of tanginess. The Peppercorn Sauce, a bold and flavorful option, provides a spicy kick with a hint of sweetness. The Garlic Herb Butter, a simple yet delicious complement, adds a fragrant and savory touch. For those seeking a lighter option, the Lemon Butter Sauce provides a refreshing and citrusy flavor. Ruth’s Chris also offers a variety of toppings that add texture and flavor to your entrees. The Crispy Onions, a popular choice, provide a crunchy and savory complement to the steak. The Sautéed Mushrooms, a classic addition, add a rich and earthy flavor. The menu also features other toppings, such as grilled asparagus or roasted cherry tomatoes, offering a variety of options to enhance your meal.
Desserts
Ruth’s Chris Steak House offers a delectable selection of desserts to complete your dining experience. The menu features classic favorites, such as the Chocolate Sin Cake, a rich and decadent chocolate cake that is sure to satisfy your sweet tooth. For a lighter option, the Fresh Berries with Sweet Cream offers a refreshing and seasonal treat. The Cheesecake with Fresh Berries combines the creamy richness of cheesecake with the bright flavors of fresh berries. The Key Lime Pie, a tangy and refreshing dessert, is a popular choice for those who prefer a citrusy flavor. For a more unique option, the OLLANDAISE offers a light and creamy dessert with a touch of sweetness. Ruth’s Chris also offers a selection of after-dinner drinks, such as coffee, tea, and a variety of liqueurs, to complete your dining experience. Whether you prefer a classic indulgence or a lighter option, Ruth’s Chris Steak House has a dessert to satisfy every taste.
Ruth’s Chris Menu Pricing
Ruth’s Chris Steak House offers a range of pricing options to suit different budgets. The menu features a variety of appetizers, salads, soups, steaks, seafood, and desserts, with prices ranging from $19 to $137.38. The most expensive item on the menu is the Tomahawk Ribeye, which costs $137.38. The cheapest item on the menu is SOFT DRINKS, which costs $3.25. The average price of all items on the menu is currently $26.18. Ruth’s Chris also offers a Classics Prix Fixe Menu, which provides a complete meal for a fixed price, starting at $56 per person. This menu features a starter, entree, personal side, and mini dessert. Ruth’s Chris also offers a variety of specials and promotions throughout the year, so be sure to check their website or social media for the latest deals.
Ruth’s Chris Classics Prix Fixe Menu
For those seeking a more budget-friendly option, Ruth’s Chris offers a Classics Prix Fixe Menu. This menu allows guests to enjoy a complete meal, including a starter, entree, personal side, and mini dessert, for a fixed price starting at $56 per person. This provides a great way to experience the signature Ruth’s Chris flavors without breaking the bank. The Classics Prix Fixe Menu is available at all Ruth’s Chris locations, and it’s a popular choice for those seeking a delicious and affordable dining experience. The menu features a variety of options, including classic appetizers, steaks, and desserts, ensuring there’s something for everyone to enjoy.
Ruth’s Chris Events and Promotions
Ruth’s Chris Steak House is renowned for its exceptional dining experience, and they often host special events and promotions to enhance their offerings. These events can include Tastemaker Wine & Spirit Dinners, where guests can savor specially curated pairings of fine wines and spirits with Ruth’s Chris’s signature dishes. These dinners are a great way to explore new flavors and enjoy a truly unique culinary experience. Additionally, Ruth’s Chris often offers special promotions, such as “Ruth’s Hour,” which features discounted drinks and appetizers during a specific time frame. These promotions provide a great opportunity to experience Ruth’s Chris at a more affordable price point. Keep an eye out for these events and promotions, as they are a great way to elevate your dining experience at Ruth’s Chris.
The Ruth’s Chris Steak House menu is a testament to the restaurant’s commitment to providing a premium dining experience. From their carefully selected appetizers and salads to their signature steaks and seafood, each dish is crafted with meticulous attention to detail and quality ingredients. Whether you’re seeking a romantic evening out, a celebratory dinner, or a business meeting, Ruth’s Chris offers a sophisticated and inviting atmosphere that complements their exquisite cuisine. The menu is a testament to the restaurant’s unwavering dedication to providing an unforgettable dining experience. Next time you’re looking for a special night out, be sure to explore the Ruth’s Chris menu and indulge in the culinary delights they have to offer.
Where to Find Ruth’s Chris Steak House Menu PDFs
While Ruth’s Chris Steak House does not have a centralized online repository for downloadable PDFs of their menus, there are several avenues you can explore to access this information. The restaurant’s official website often features an online menu, though it may not be downloadable. Additionally, third-party platforms like WagJag and restaurant review websites like Yelp may provide accessible PDFs of Ruth’s Chris menus, often in conjunction with special offers or promotions. If you’re looking for a specific Ruth’s Chris location’s menu, you can always call the restaurant directly and inquire about availability. Finally, consider visiting the restaurant in person to experience the ambiance and receive a physical copy of the menu.